Thu, Feb 14 | Bird & Jim

Valentines Day Pairing Dinner

Let us make this romantic evening special--celebrate at Bird & Jim with Chef Ethan's 4 course menu with optional wine pairing. Call for reservations--pairing menu will be served starting at 5:00 pm. 970-586-9832. 4 Course menu $55 optional wine flight $30.
Registration is Closed
Valentines Day Pairing Dinner

Time & Location

Feb 14, 2019, 5:00 PM – 10:00 PM
Bird & Jim, 915 Moraine Ave, Estes Park, CO 80517, USA

About the Event

First

Lobster Bisque

cognac, crème fraiche, chives

or

Sweet Potato Pistachio Velouté

Kaffir lime, coconut milk, lemon grass

Second

Winer Squash Dumplings

roasted tomatoes, crispy basil, capers, currant onion jam

or

Mussles “Mouclade”

prince Edward island mussels, cream, white wine, garlic, curry

Third

Petit Filet

salt and pepper shrimp, whipped potato, broccolini, sauce au poivre

or

Caramelized Cauliflower “steak”

vegetable fried rice, turmeric cashews, spicy peanut sauce

or

Corvina Sea Bass

parsnip puree, nutmeg, asparagus, tomato vinaigrette

Fourth

Chocolate Love

Registration is Closed

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